Kawan Flakey Paratha 400g
AED 5.35(Inc. VAT)
- The Kawan flakey paratha is like hand-made Indian flat bread, which consists of no artificial preservatives.
- It has a flaky, layered texture and a wonderful aroma which can be consumed with curries, and jam.
- It is also trans-fat-free
Average Nutritional Values Per Portion
*Your daily values may be higher or lower depending on your calaries needs
Contains wheat and soy.
Remove a packet of paratha from freezer (do not defrost as this may make dough too sticky). Peel one side of the plastic layering from the paratha and place the uncovered side on a preheated pan, remove the second piece of plastic layering and pantry for 1-1 ½ minutes. Press the paratha gently and turn it over. Pantry for 1- 1 1/2 minutes again, until both sides are golden brown. When both sides are ready, remove the paratha from the pan. Using both hands, pat the paratha gently by the edge to make it light and fluffy.