Indomie Curry Instant Cup Noodles 60g
AED 2.45 (Inc. VAT)
Ingredients & Nutrition facts
Noodles: Wheat Flour (67%), Refined Palm Oil (contains Antioxidant E306), Tapioca Starch, Salt, Acidity Regulators (E501, E500), Thickener (E412), Colour (E101), Seasoning Powder: Sugar, Salt, Flavour Enhancers (E621, E627, E631), Garlic Powder, Artificial Chicken Flavour (4.5%) Onion Powder, Yeast Extract, Colour (E150a), Seasoning Oil: Refined Palm Oil (contains Antioxidant E306), Onion, Sweet Soy Sauce: Sugar, Water, Salt, Wheat, Soy Bean, Spices, Sesame Oil, Chili Powder
Instructions: 1. Boil noodles in briskly boiling water and simmer for 3 minutes. Or alternatively: cook noodles in 400ml boiling water for 5 minutes in an 850 watt microwave oven on High mode. 2. Mix seasoning powder, oil, sweet soy sauce and chili powder (according to taste) on a bowl while noodles are being cooked. 3. Remove noodles from water and drain well. 4. Stir noodle with the seasonings and mix well. Ready to be served.