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Kitchen Master 8 Inch Stainless Steel Professional Chef Knife (Brown) NSF Certified for Cooked Meat, KMK011
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Description
The Kitchen Master 8-Inch Chef's Knife with Brown Handle is the ultimate, high-performance tool for chefs and serious home cooks who need efficiency and strict food safety in their cooked food preparation. Featuring the industry-standard 8-inch blade (20.5 cm), this knife provides the ideal length for processing large quantities and slicing cooked roasts, while the distinctive brown handle is crucial for HACCP compliance, explicitly designating its use for cooked meats and poultry to prevent cross-contamination. Despite its robust size, the knife is remarkably lightweight (105 grams or 3.7 ounces), significantly reducing fatigue, while its high 3.8 cm blade provides superior knuckle clearance, making it an indispensable, safe, and efficient workhorse for all your cooked food slicing and dicing needs.