Rolling Pin for Baking Stainless Steel Rolling Pin Smooth Light Weight Non-Stick Roller for Baking Cookie, Pizza, Fondant Pie Crust Dough Pastry(M-15.4 Inch)

🍔Non-stick surface-LINGYUN stainless steel rolling pin is Long 15.4 inch, Wide 2.36 inch and the net weight is 0.8lb. Made of high-quality stainless steel, durable and rust-proof. The smooth metal surface will not stick to your dough. Does not absorb any odor, color or taste, non-sticky, the bearings ensure smooth, smooth rolling, easy to grip; smooth and thick stainless steel surface effortlessly presses dough, non-sticky; easy to clean by hand or dishwasher, 🍔Non-porous stainless steel PREVENTS will cross-contaminate (unlike wooden rolling pin). The high-quality stainless steel material and the advantages of easy cleaning make it difficult for bacteria or fungi to survive, 🍔Wide Uses: suitable for spreading pasta, biscuits, dough, pastries, bakeries, pizza, fudge, pancakes, pies, ravioli, tortillas, dumplings, etc., and also can be used as exquisite kitchenware for bakers and chefs Gift; Tip: Place the rolling pin in the refrigerator for 15 minutes before use, so that the dough is less likely to stick, and it also prevents the dough butter from melting, 🍔Easy to clean: you only need to wash under running water and dry in the air, they do not take up too much space in the kitchen drawer.