FITTO Kitchen Hammer – Wooden Meat Tenderizer with Axe & Press Pounder for Hotel & Home Use – 27.5cm x 15cm x 3.8cm

Versatile & Efficient Meat Tenderizing Tool The FITTO Wooden Meat Tenderizer Hammer is a must-have kitchen accessory for anyone who enjoys cooking meats to perfection. Featuring two distinct textured ends, this mallet provides versatile functionality, allowing you to tenderize all types of meat with ease. The flat side works to flatten and tenderize, while the side with ridges is designed to break down tough fibers, ensuring your steaks, chicken, pork, and other meats become tender and juicy. This dual-texture hammer improves the flavor and texture of your meats by helping them absorb marinades more efficiently. Perfect for home chefs and professionals alike, this tool is designed to make your meal prep faster and more enjoyable. Eco-Friendly & Durable Wooden Construction Constructed from high-quality, eco-friendly wood, the FITTO Wooden Meat Tenderizer Hammer is built to last. The natural wooden design adds a rustic touch to your kitchen while ensuring durability and resilience, even with frequent use. Unlike metal or plastic alternatives, this wooden mallet maintains a timeless aesthetic while being eco-conscious. The durable construction makes it resistant to damage, ensuring that your hammer will remain a trusted kitchen tool for years to come. The wood also prevents cross-contamination, providing a safer cooking experience, especially when handling raw meats. Ergonomic Handle for Comfortable Use The FITTO Wooden Meat Tenderizer Hammer is designed with an ergonomic handle that makes it easy to hold and use for prolonged periods without discomfort. The smooth, easy-to-grip handle ensures a secure hold, allowing you to tenderize meat effortlessly without straining your hands. Whether you're preparing large quantities of meat or working with particularly tough cuts, the hammer provides the control and leverage you need. It's a great tool for home kitchens and professional chefs alike, offering both comfort and precision when tenderizing meats for grilling, roasting, or frying.