Shan Biryani Recipe And Seasoning Mix 50g
AED 4.75(Inc. VAT)
- Shan Recipe and Seasoning Mix Biryani 50g is hygienically processed and packed with the world's finest products from the Himalayan range.
- It is manufactured under the most hygienic conditions consistently to add that perfect tantalizing and mouth-watering taste to your food
DESCRIPTION
Average Nutritional Values Per Portion
Dietary Lifestyle
Nutrition facts
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Allergy Information
May contain traces of sulphite, sesame, mustard, gluten and tree nuts.
Cooking Guidelines
Heat oil and fry onions until golden. Add meat, shan biryani mix and stir fry for 5 minutes. Add yogurt and water (beef/lamb 4 cups, chicken 2 cups). Cover and cook on low heat until meat is tender. Add tomatoes and stir fry on high heat until oil begins to separate from the gravy. 3)separately: in 15 cups / 3 liters of boiling water, stir in 3 tablespoons of shan salt and soaked rice. Boil rice until 3/4 cooked. Remove and drain thoroughly. Spread half rice in a pot and pour meat curry. Top with remaining rice. (sprinkle a pinch of yellow food color if desired). Spread fresh coriander and mint leaves on the rice. Cover and cook on low heat until rice is tender (5-10 minutes). Mix before serving.