Badshah-Mumbai-Pavbhaji-Masala-100g
Badshah-Mumbai-Pavbhaji-Masala-100g
Badshah-Mumbai-Pavbhaji-Masala-100g
Badshah-Mumbai-Pavbhaji-Masala-100g

Badshah Mumbai Pavbhaji Masala 100g

BADSHAH MASALA BOMBAY BHAJI 100GR
BADSHAH MASALA BOMBAY BHAJI 100GR
BADSHAH MASALA BOMBAY BHAJI 100GR
BADSHAH MASALA BOMBAY BHAJI 100GR

Badshah Mumbai Pavbhaji Masala 100g

4.40 AED

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Badshah Mumbai Pavbhaji Masala 100g

Badshah Mumbai Pavbhaji Masala 100g

Pack size: 100g
Origin: India
FREE delivery on orders  above 100 AED.
Delivered within 2 business days
Please note that this item might be available based on the delivery area.

Description

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  • Ingredients & Nutrition facts

    Ingredients

    Kashmiri Chilly, Fennel Seeds, Coriander, White pepper, Cumin, Stone flower, Cinnamon, Coriander, Cardamom, Ajma, Iodised salt, Cinnamon leaves, Black Salt, Turmeric, Clove, Javantri

    Nutrition facts

    Per100PortionType Average Nutritional Value Per Serving
    Energyinkcal 15Kcal
    Protein 1g
    Carbohydrates 9g
    Sugar 0g
    Fat 2g
    Fibre 1g
    Sodium 640mg
    Additives May contain Mustard, wheat, Sesame, Sulphite and peanuts

    Nutrition

    Per Serving: Energy: 15Kcal, Fat: 2g, Saturates: 0g, Trans Fat: 0g, Carbohydrates: 9g, Of which Sugars: 0g, Dietary Fiber: 1g, Protein: 1g, Cholesterol: 0mg, Sodium: 640mg, Vitamin A:0%, Vitamin C: 0%, Calcium: 0%, Iron: 0%
  • How to use

    Brand Message

    King of taste and Flavour

    cooking Guidelines

    Boil and grind 1-cup cauliflower, 2 carrots, 1/2 cup French beans, 1-cup cabbage and 1/2 cup green peas, keep aside. In a pan add 4tbsp butter, pinch Badshah asafoetida, 2tbsp ginger garlic paste, 3 finely chopped onions and 2 finely chopped capsicum. Allow the onion to translucent pink. now add 3 finely chopped tomatoes, 3tbsp Badshah Pavbhaji masala, 4 green chillies, 1/2tsp Badshah Red Chili Powder, 2 tsp Coriander Powder, 1/2 tsp turmeric powder, 1 tsp garam masala, 1/2 tsp cumin seeds, 3 Cloves cut, 1 tsp Badshah dry Mango powder and 2 tsp salt to taste. Simmer for 10mins. Now add the mixture of Vegetables. Let it simmer for 6 to 8 minutes. Then add 2 boiled and mashed potatoes. Remove from heat after 7-9 minutes and juice of 2 lemons. Take another pan and add 3 tbsp. Oil or a big dollop of butter in it. Slice the bread rolls at the center and place them facing inwards. Turn them around in minute and let the outside turn golden brown. Garnish Bhaji with Chopped Coriander, onion, lemon and tomato slices, serve hot.
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    Disclaimer:The products details, information, ingredients, nutritional guides and dietary/allergy may change continually thus we recommend reading the products label. Majid Al Futtaim Hypermarkets LLC does not warrant the accuracy of the information in this website and is not responsible for any damages arising therefrom.