Paxo Veggie Fillers Spicy Mediterranean Stuffing Mix 120g
Pack size : 120g
AED 10.50(Inc. VAT)
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Origin -
United Kingdom
highlights
Veggie fillers are a fantastic way to turn simple veg into tasty veg. Whether you're stuffing potatoes, peppers, mushrooms, aubergines or courgettes. The delicious blend of focaccia breadcrumbs and spicy Mediterranean herbs and seasonings in this Paxo veggie fillers guarantees you tasty veg every time
DESCRIPTION
Nutrition facts
Per100PortionType
Nutration Fact 100g
Energyinkcal
78kcal
EnergyinkJ
328kJ
Carbohydrates
12.6g
Sugar
1.6g
Protein
2.8g
Fat
1.4g
Fibre
1.7g
Salt
0.63g
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Wheat Flour (With added Calcium● Iron● Niacin● Thiamin)● Dried Onion (5%)● Vegetable Oils (Palm● Sunflower)● Dried Tomato (4%)● Salt● Tomato Powder● Sugar● Dried Green Pepper (1%)● Dried Red Pepper (1%)● Dried Basil● Raising Agent (Ammonium Hydrogen Carbonate)● Roasted Garlic● Dried Parsley● Dried Chilli● Yeast Extract Powder● Olive Oil● Rapeseed Oil● Yeast● Dried Rosemary● Rosemary Extract
Package Type
Box
Form
Solid
Flavor
Spicy
Storage Condition
Store in a cool and dry place, away from the sunlight
Brand Message
Paxo is a brand of stuffing in the United Kingdom, currently owned by Premier Foods. Paxo was devised in 1901 by John Crampton, a butcher from Eccles near Manchester, who wanted to have something extra to sell to his customers shopping for their Sunday lunch menus. In the beginning sales growth of Paxo was slow because stuffing is mainly served with chickens and poultry was then traditionally regarded as a luxury. As the price of chickens dropped and that of red meats rose in the 1950s and 1960s, Paxo's popularity grew. At Christmas, the product is advertised with the slogan "Christmas wouldn't be Christmas without the Paxo" (a play on the phrase "Christmas wouldn't be Christmas without the turkey"). Paxo was manufactured from the early 1950s in Sharston, Manchester, until 2009 when the factory was closed and production moved to the re-opened Bachelor's factory in Ashford, Kent.
Safety warning
Do not consume it if the seal is broken