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Haagen Dazs Mango Raspberry Ice Cream 100ml
Haagen Dazs Mango Raspberry Ice Cream 100ml
Haagen Dazs Mango Raspberry Ice Cream 100ml
Haagen Dazs Mango Raspberry Ice Cream 100ml
Haagen Dazs Mango Raspberry Ice Cream 100ml
Haagen Dazs Mango Raspberry Ice Cream 100ml
Haagen Dazs Mango Raspberry Ice Cream 100mlHaagen Dazs Mango Raspberry Ice Cream 100mlHaagen Dazs Mango Raspberry Ice Cream 100ml
More from Haagen Dazs

Haagen Dazs Mango Raspberry Ice Cream 100ml

Pack size : 100ml

AED 7.60AED 10.10(Inc. VAT)

Out Of Stock
Sold & Delivered by Carrefour
Origin -
France
highlights
  • Indulge in the irresistible taste of Haagen-Dazs mango raspberry ice cream (100ml)
  • Made with 100% Canadian dairy, this tropical-inspired treat is the perfect balance of creamy mango and sweet raspberry
  • Treat yourself to a scoop of this refreshing and irresistible recipe for the perfect escape
OUT OF STOCK
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DESCRIPTION

Nutrition facts

Per100PortionType
Average Nutritional Value Per 100g
Energyinkcal
248kcal
EnergyinkJ
1037kJ
Carbohydrates
28.1g
Sugar
26.7g
Protein
3.4g
Fat
13.4g
Fibre
0.6g
Sodium
52mg
Salt
0.14g

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Ingredients

Fresh cream (cow's milk) mango puree (20%) (mango puree sugar water natural mango flavouring pectin (gelling agent)) condensed skimmed milk (cow's milk) raspberry sauce (12%) (raspberry puree sugar water blackberry puree concentrate pectin (gelling agent) lemon juice concentrate natural raspberry flavouring) sugar water egg yolk orange juice concentrate lemon juice concentrate.

Allergy Information

Contains Milk And Egg Ingredients.

Cooking Guidelines

For the best experience, remove dairy ice cream from freezer 10 to 15 minutes before serving.

Package Type

Tub

Suitable for Freezing

Yes

Flavor

Mango & Raspberry

Fat Content

13.4g

Storage Condition

Store frozen at -18C

Preparation and usage

Wait for 5minutes, open and enjoy

Brand Message

Haagen-Dazs ice cream holds the distinction of being one of the few commercial ice cream brands not to use stabilizers such as guar gum, xanthan gum or carrageenan. The company also produces ice cream bars, ice cream cakes, sorbet, frozen yogurt and gelato. Starting with only three flavours - vanilla, chocolate and coffee - the company opened its first retail store in Brooklyn, New York, on November 15, 1976. The business now has franchises throughout the United States and many other countries around the world.