Asmak Norwegian Salmon Steak 200g
Pack size : 200g
AED 19.95 (Inc. VAT)
Pack size : 200g
Freshness Guaranteed
Origin:
United Arab Emirates
Ingredients & Nutrition facts
Nutrition
Nutrition Values per 100g serving amount contain Vitamin A: 44.00 IU, Calcium: 13.20mg, Iron: 0.88mg, Manganese: 0.02mg, Zinc: 0.70mg, Folate: 27.50mcg, Magnesium: 31.90mg, Copper: 0.28mg, Potassium: 539mg, Antothenic Acid: 1.83mg, Phosphorus: 220mg, Thiamin (B-1): 0.25mg, Riboflavin (B-2): 0.42mg, Niacin (B-3): 8.65mg, Vitamin B-6: 0.90mg, Selenium: 40.15mcg, and Vitamin B-12: 3.50mcg.
Per100PortionType
Average Nutritional Value Per 100g
Energyinkcal
142Kcal
Carbohydrates
0g
Sugar
0g
Protein
21.62g
Fat
5.93g
Fibre
0g
Sodium
46mg
How To Use
Storage Condition
When storing Asmak Norwegian Salmon Steak, keep it in its original packaging till ready for use. Freeze at 0 degrees Fahrenheit or -17 degrees Celsius. Keep fish in the fridge and do not defrost at room temperature. It is highly advised and always a good thing to cook the Norwegian Salmon Steak at time of purchase rather than storing it for longer.
Disclaimer:The products details, information, ingredients, nutritional guides and dietary/allergy may change continually thus we recommend reading the products label. Bulk discounts shown are subject to continuous price changes and may not reflect the up to date selling price of individual units. Majid Al Futtaim Hypermarkets LLC does not warrant the accuracy of the information in this website and is not responsible for any damages arising therefrom.