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Barilla Pasta Chifferi Elbows Durum Pasta 500g
Pack size : 500g
AED 10.50(Inc. VAT)
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Origin -
Italy
highlights
- Chifferi is named for its twisted tubular shape that can vary in size and be either smooth or ridged
- It originated from Northern and Central Italy where they are traditionally used in soups
- Chifferi are perfect for pasta salad
- They also pair well with dairy-based sauces (like butter and cheese) tomato-based sauces with or without vegetables and chunky fish or meat-based sauces
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DESCRIPTION
Nutrition facts
Per100PortionType
Average Nutritional Value Per 100g
Energyinkcal
372kcal
EnergyinkJ
1556.44kJ
Carbohydrates
67.3g
Sugar
3g
Protein
14g
Fat
4g
Fibre
3g
Sodium
<30mg
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Durum Wheat Semolina● Water. It May Contain Traces Of Eg
Allergy Information
Egg
Cooking Guidelines
Step 1: Add Pasta To Plenty Of Boiling Salted Water (1 Tablespoon Of Salt For Each Liter Of Water). <br/> Step 2: Boil For 6 Minutes For A Firm Al Dente" Texture
Storage Condition
Store in a cool and dry place, away from the sunlight
Brand Message
Barilla Pasta Chifferi Elbows Durum Pasta is a high-quality pasta made from durum wheat semolina. Each 500g package contains small elbow-shaped pasta tubes which are perfect for capturing sauces and holding onto flavours. This pasta is versatile easy to cook and has a delicious taste and texture. It is great for traditional pasta dishes macaroni and cheese salads and soups. Barilla is a well-known and trusted brand known for its commitment to providing authentic Italian pasta.
Safety warning
Do not consume it when the seal is broken