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Shan Punjabi Yakhni Pulao Recipe And Masala Mix 50g
Shan Punjabi Yakhni Pulao Recipe And Masala Mix 50g
Shan Punjabi Yakhni Pulao Recipe And Masala Mix 50g
Shan Punjabi Yakhni Pulao Recipe And Masala Mix 50g
Shan Punjabi Yakhni Pulao Recipe And Masala Mix 50g
Shan Punjabi Yakhni Pulao Recipe And Masala Mix 50g
Shan Punjabi Yakhni Pulao Recipe And Masala Mix 50g
Shan Punjabi Yakhni Pulao Recipe And Masala Mix 50g
Shan Punjabi Yakhni Pulao Recipe And Masala Mix 50gShan Punjabi Yakhni Pulao Recipe And Masala Mix 50gShan Punjabi Yakhni Pulao Recipe And Masala Mix 50gShan Punjabi Yakhni Pulao Recipe And Masala Mix 50g
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Shan Punjabi Yakhni Pulao Recipe And Masala Mix 50g

Pack size : 50g

AED 4.20(Inc. VAT)

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Sold& Delivered by
Carrefour
Origin -
Pakistan
highlights
•Punjabi yakhni pulao will leave your taste buds asking for more
• Made with herbs and spices that have been picked fresh to provide an ultimate tasteful experience
• Add a generous splash of stokes to spice up any recipe
• Made from the finest ingredients to give you a rich flavour
• Perfect ally to make wholesome yet yummy food
• Filled with goodness that satisfies your taste buds
1
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DESCRIPTION

•Punjabi yakhni pulao will leave your taste buds asking for more
• Made with herbs and spices that have been picked fresh to provide an ultimate tasteful experience
• Add a generous splash of stokes to spice up any recipe
• Made from the finest ingredients to give you a rich flavour
• Perfect ally to make wholesome yet yummy food
• Filled with goodness that satisfies your taste buds

Ingredients

Salt Coriander Ginger Black Pepper Brown Cardamom Green Cardamom Cumin Bay Leaf Cinnamon Clove red chili Garlic Black Cumin Citric Acid (E330)

Cooking Guidelines

1. In 7 cups of water add meat, garlic, ginger, and Shan Punjabi yakhni pilau mix. Cover and boil on low heat until the meat is completely tender and soft.<br/> 2. Then remove the meat from the stock. Measure the stock and make it exactly equal to 6 full teacups. If the stock is less add water, if it is more, then boil to evaporate it. Sieve the stock, remove and discard the whole spices. <br/> 3. In hot ghee/oil fry the onions until very light golden. Then add meat and stock. Bring to boil. <br/>4. Drain the soaked rice thoroughly, and stir it into the boiling meat and stock.<br/> 5. Cover tightly and cook undistributed on medium heat of exactly 20 minutes. Then remove from heat and mix the pilau.

Package Type

Box

Nutrition facts

Per100PortionType
Average Nutritional Value per 100g
Carbohydrates
2g
Fibre
1g
Sodium
1670mg

*Your daily values may be higher or lower depending on your calaries needs

INFORMATION

Storage Condition

Store in a cool and dry place, away from the sunlight

Brand Message

Shan Foods innovates with delicacies of the sub-continent to give you a bite of happiness everyday. As the pioneer in spice mixes, we ensure that our products are not just convenient and easy to prepare, but also deliver the flavor, traditional taste and aroma that our consumers love and cherish.