Oreo Original Cookies 152g
AED 3.40 (Inc. VAT)
Ingredients & Nutrition facts
Wheat Flour (Gluten), Sugar, Non-hydrogenated Vegetable Oils (Palm Fruit), Fat-reduced Cocoa Powder, Glucose Syrup, Raising Agents (Sodium and Ammonium Bicarbonates), Salt and Emulsifier (Soya Lecithin) Vanillin Flavoring.
Per 100grams: Energy 2015kj, 480kcal, Protein 5.1g, Carbohydrate 69g, of which total sugar 41g, Total Fat 19g, of which saturated 8.7g, Dietary fibres 2.4g, Total sodium 550mg. Per 19grams: Energy 383kj/91kcal, Protein 1.0g, Carbohydrate 13g, Of Which Sugar 7.8g, Total Fat 3.6g, of which saturated 1.7g, Dietary fibres 0.5g, Total sodium 100mg.
Oreo Milk Shake: Prep : 10min - Makes: 4 Serving, about 1 cup each. What you need : 4 tsp. Chocolate syrup, 8 Oreo Cookies, divided 1-1/2 cups milk, 2 Cups Vanilla Ice Cream, Softened. Make It : Spoon 1 tsp. syrup into each of 4 glasses. Roll each glass to coat bottom and inside of glass. Finely chop 4 cookies; set aside. QUARTER remaining cookies; place in blender. Add milk and ice cream; blend until smooth. POUR : into prepared glasses; top with chopped cookies, Serve immediately.
Contains: wheat, gluten, soya, may contain milk.