Organic Green Hot Chilli
Pack size : 250g
AED 8.30(Inc. VAT)
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United Arab Emirates
A spice without which Indian cuisine would be incomplete, the most common variety of chilli used apart from red is the green. These are used with or without the stalks, whole or chopped, with seeds or deseeded. They are used fresh, dried, powdered, pickled or in sauces.
Average Nutritional Values Per Portion
Average Nutritional Values As Per 100g
*Your daily values may be higher or lower depending on your calaries needs
Keep Organic Green Hot Chillies well refrigerated.
Preparation and usage
Wash before use.