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Shan Chapli Kabab Recipe And Seasoning Mix 100g
Pack size : 100g
AED 4.55(Inc. VAT)
Out Of Stock
Sold & Delivered by Carrefour
Origin -
Pakistan
highlights
- Chapli kabab recipe and masala mix is a powdered mix added to delicacy food items such as kababs
- It contains natural freshness preserved through cryogenic grinding using v-lock technologies
- It contains a mix of some key naturally found herbs and spices that make your food taste rich and healthy
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DESCRIPTION
Nutrition facts
Per100PortionType
Average Nutritional Value per 100g
Energyinkcal
25kcal
EnergyinkJ
104.6kJ
Carbohydrates
3g
Sugar
1g
Protein
1g
Fat Per 100
1g
Fibre
1g
Sodium
1190mg
*Your daily values may be higher or lower depending on your calaries needs
INFORMATION
Ingredients
Wheat Flour Himalayan Pink Salt● Red Chili● Coriander● Cumin● Ginger● Garlic● Dehydrated Onion● Pomegranate Seeds● Black Pepper Black Cumin● Cinnamon● Bay Leaves● Fenugreek Leaves● Carom● Dried Mango Powder● Maltodextrin● Hydrolyzed Soy Protein● Cane Sugar● Canola Oil
Cooking Guidelines
Mix all the above ingredients except oil and knead well. Set aside and marinate for 30 minutes. Make thin flat kabab/ patties with wet hands and paste a slice of tomato on one side. Shallow fry until crisp brown on both sides. Serving suggestion: serve hot with diced fresh salad and shan tamarind/ green chutney. Tips for best result: for a richer taste, add 100 -200g beef bone marrow and 1/2 cup maize flour in the above ingredients.
Storage Condition
Store in a cool and dry place, away from the sunlight
Brand Message
Shan Chapli Kabab Recipe and Seasoning Mix is a ready-to-use spice blend that is specially formulated to make delicious Chapli Kababs. Chapli Kababs are a popular Pakistani street food made from minced meat, typically beef, mixed with a variety of spices, onions, tomatoes, and fresh herbs. This seasoning mix from Shan contains a perfect blend of spices and herbs to create a mouthwatering flavor for your kababs. It is easy to use, simply mix the seasoning with minced meat, shape into patties, and fry until cooked through. The result is a juicy and flavorful kabab that can be enjoyed on its own or served with naan bread or rice. This 100g pack is ideal for making a small batch of Chapli Kababs at home.