Shan Shami Kabab 50g

Origin:Pakistan By Shan Be the first to review this product

Shan-Shami-Kabab-50g
Shan-Shami-Kabab-50g
Shan-Shami-Kabab-50g
Shan-Shami-Kabab-50g

SHAN SHAMI KABAB 50GM

SHAN SHAMI KABAB 50GM
SHAN SHAMI KABAB 50GM
SHAN SHAMI KABAB 50GM
SHAN SHAMI KABAB 50GM
  • 3.85 AED
  • Pack size: 50g
  • Pakistan
  • In Stock

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    Shan Shami Kabab 50g

    Shan Shami Kabab 50g

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  • More about this item

    Natural freshness preserved through cryogenic grinding and V-Lock technology
  • Ingredients & Nutrition facts

    Ingredients

    Coriander, Himalayan pink salt, Red Chilli, paprika, dehydrated onion, garlic, ginger, bay leaves, black cumin, black pepper, green cardamom, cumin, cloves, fenugreek seeds, carom, maltodextrin, hydrolyzed soy protein, cane sugar, canola oil, silicon dioxide(anticaking agent).

  • How to use

    Storage conditions

    Store in cool and dry place

    Preparation and usage

    Cook meat with lentils, onions, ginger paste, garlic paste and shan shami kabab mix in 8-10 cups of water. Bring to boil. Cover and cook on low heat until meat is tender and water is reduced. When done, about 2 cups of liquid should remain in the pot. Then remove and grind the meat mixture coarsely.Add eggs and knead well. Make about 20 round flat patties. Heat oil and shallow / deep fry the kababs evenly on both sides until crispy golden.

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    Disclaimer:The products details, information, ingredients, nutritional guides and dietary/allergy may change continually thus we recommend reading the products label. Majid Al Futtaim Hypermarkets LLC does not warrant the accuracy of the information in this website and is not responsible for any damages arising therefrom.