Small Green Apple

Origin:France Be the first to review this product

Small-Green-Apple
Small-Green-Apple
Small-Green-Apple

APPLE GREEN

APPLE GREEN
APPLE GREEN
APPLE GREEN

  • 6.90 AED/per KG
  • Approx 8 pieces/kg
  • France
  • In Stock

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    Small Green Apple

    Small Green Apple

FREE delivery on orders of  Food Items  above 100 AED

Groceries delivery charges

We will be delivering all areas in Dubai soon! For now, please check eligibility of your delivery area.

Delivery of Food & Groceries is 15.00 AED if your order value is below 100.00 AED
Delivery of Food & Groceries is free if your order value exceeds 100.00 AED
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  • Ingredients & Nutrition facts

    Nutrition facts

    Per100PortionType Average Nutritional Value Per 100g
    Energyinkcal 89.49Kcal
    Protein 0.4g
    Carbohydrates 21.5g
    Sugar 16.3g
    Fat 0.2g
    Fibre 3.6g
    Sodium 1.57mg

    Nutrition

    Nutrition Values per 100g serving contain Folates: 3μg; Niacin: 0.091mg; Pantothenic Acid: 0.061mg; Pyridoxine: 0.041mg; Riboflavin: 0.026mg; Thiamin: 0.017mg; Vitamin A: 54IU; Vitamin C: 4.6mg; Vitamin E: 0.18mg; Vitamin K: 2.2µg; Sodium: 1mg; Potassium: 107mg; Calcium: 6mg; Iron: 0.12mg; Magnesium: 5mg; Phosphorus: 11mg; Zinc: 0.04mg; Carotene-β: 27μg and Crypto-Xanthin-β: 11μg; Lutein-Zeaxanthin: 29μg. Green Apples are rich in antioxidant phytonutrients flavonoids, polyphenolics and good quantities of vitamin-C and β-carotene which helps the body develop resistance against infectious agents and harmful free radicals. It is an excellent food for weight loss as well as for lowering cholesterol. They are high in fiber, which moderates blood sugar levels and promotes colon health. Green Apples are an ideal source of B-complex vitamins such as riboflavin, thiamin, and pyridoxine (vitamin B-6) which help as co-factors for enzymes in metabolism as well as in various synthetic functions inside the human body.
  • How to use

    Storage conditions

    Place Green Apples in a plastic bag in the fridge to help retain moistness and stop shriveling. Store between −1° and 1 °C (30 to 34 °F).

    Preparation and usage

    Wash Green Apples thoroughly in the running water to remove any surface dust, insecticide or fungicide sprays. Trim off its top end using a paring knife, and cut the fruit into two halves. Take out tiny, centrally placed, bitter seeds. Slice the fruit into desirable cubes or slices.

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    Disclaimer:The products details, information, ingredients, nutritional guides and dietary/allergy may change continually thus we recommend reading the products label. Majid Al Futtaim Hypermarkets LLC does not warrant the accuracy of the information in this website and is not responsible for any damages arising therefrom.