ST JACQUES CASSOULETW/CONFIT 1KG
- 94.25 AED
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La Ferme St Jacques Cassoulet with Duck ...
More about this itemCassoulet with Duck Confit
Ingredients & Nutrition facts
Duck meat (1 leg confit, 2 wings confit and 2 sausages), white beans, carrots, tomato paste, duck broth, salt, wheat flour and black pepper.
How to use
Store at room temperature. Store 3 days at 0-4 degrees Celsius after opening. Heat processed.
cooking GuidelinesOpen, heat and taste.
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