Fresh full fat cow's milk, milk solids, pectin, yoghurt cultures, min 3% fat, min 8.2% milk solids in fat, fortified with vitamin (D3)
Average Nutritional Values per 100g
Average per 100g energy 70kcal, fat 3.0g, protein 4.2g, carbohydrates 6.3g, vitamin D 40IU
How to use
Keep refrigerated (1-5Â° C)
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