Fresh cow's milk, fresh cream, milk solids, milk protein stabilizer E 417 - veg, salt, culture, vitamin A, D3, max Fat 5.00%, Max. Salt 0.35%.
Average Nutritional Value per 100g
Per 100g: Energy: 135kcal/567kJ, Total Fat: 5.00g, Carbohydrates: 13.50g, Protein: 9.00g, Calcium: 323mg, Vitamin D3: 40IU/L, Vitamin A: 200IU/L.
How to use
Keep refrigerated (5°C or less)
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