ROSENBORG BLUE CHEESE COW MILK 100G
Castello Traditional Danish Blue Cheese 100g
Castello Traditional Danish Blue Cheese ...
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• Castello® Blue Mould Cheese 100g
• Castello Danish Blue comforts with a creamy profile of in ...read more
More about this item• Castello® Blue Mould Cheese 100g
• Castello Danish Blue comforts with a creamy profile of intricate flavours and a smooth texture.
• Native to blue mould cheeses, the opening is initially soft with flavours intensifying as it lingers.
• Pair with fresh pear, citrus fruit and walnuts.
• Castello® Blue is the perfect accompaniment for any cheeseboard and a great addition to salads.
Ingredients & Nutrition facts
Pasteurized cow's milk, salt, lactic acid culture, microbial rennet, penicillium roqueforti.
Per100PortionType Average Nutritional Values per serving Energyinkcal 341kcal EnergyinkJ 1415kJ Protein 20g Carbohydrates <0.5g Sugar <0.5g Fat 29g Fibre 0g Sodium 1.320g.
How to use
Keep at + 5⁰C or lower
Since 1893 Castello® has brought a balance of innovation and tradition to the art of cheese making. Castello® cheeses cover a wide range of traditional recipes and our own unique crafted cheeses, always made with natural ingredients and great attention to detail.
cooking Guidelines• Cut into slices and serve with fresh pear, citrus fruit and walnuts.
• Or try crumbling Castello Blue onto salad. Combine romaine salad and baby spinach leaves with walnuts and blackberries, drizzle with balsamic vinegar and finish with crumbles of Castello Traditional Danish Blue
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