PORTUGUESE BREAD X 10
- 7.50 AED
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Portuguese Breads 10 Pieces
Ingredients & Nutrition facts
Wheat Flour, Water, Sugar, Salt, Shortening Palm, Yeast, Malt, 472E, Rapeseed Oil, E300 and Enzymes.
Per100PortionType Average Nutritional Value Per 100g Energyinkcal 293Kcal Protein 6.91g Carbohydrates 45.54g Sugar 14.13g Fat 9.35g Fibre 1.8g Sodium 168mg
How to use
To maximize the shelf life of homemade Portuguese Breads, place in plastic storage bag or breadbox, or wrap in foil and store at room temperature. Properly stored, it can last for about 2 to 3 days at normal room temperature.
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