For 100g Energy 390kcal/1660kJ, Carbohydrate 97g, Sugar 97g, Protein 0g, Fat 0g,
How to use
Store in an airtight container. In certain weather conditions this natural sugar may harden. This is not a sign of deterioration. Just place the sugar in a basin and cover with a damp cloth. Leave overnight and its moistness will return.
Preparation and usage
Ideal for cakes, ginger bread, puddings. Natural, unrefined dark brown soft sugar. The rich, intense flavour of this sugar works especially well in fruit cakes and gingerbread
Since 1858. For many 7 years Billington’s has worked closely with local Mauritian growers and producers to create the finest natural cane sugars available. Our unrefined Natural sugar has been very carefully produced to lock in, rather than refine out, the natural molasses of the sugar cane. It is difference which gives Billington’s sugar it’s unique richness, depth of flavour and natural colour.
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Disclaimer:The products details, information, ingredients, nutritional guides and dietary/allergy may change continually thus we recommend reading the products label. Majid Al Futtaim Hypermarkets LLC does not warrant the accuracy of the information in this website and is not responsible for any damages arising therefrom.