Gluten free fusilli pasta (Combination of white corn, yellow corn and rice)
Ingredients & Nutrition facts
white corn flour (65%),yellow corn flour (29.5%), rice flour (5%), water, emulsifiers: mono anddiglycerides of fatty acids (E471 from vegetable fat (palm oil))
Average Nutritional Value per 100g
How to use
Store in cool dray place
Leave your review
Disclaimer:The products details, information, ingredients, nutritional guides and dietary/allergy may change continually thus we recommend reading the products label. Majid Al Futtaim Hypermarkets LLC does not warrant the accuracy of the information in this website and is not responsible for any damages arising therefrom.