Nutritional information average per 100g dry product
Fat of which saturates 0.2g
How to use
Store in a cool, dry place away from direct sunlight
Preparation and usage
Fore one serving (250ml) of boiled or stewed dishes (soups, sauces, rice, vegetable and meat dishes) add 1 teaspoon (3g) of vegeta 5 minutes before the end of cooking. According to your own taste, sprinkle vegeta on meat, fish, and poultry before roasting or grilling. you can use it for well known dishes like kabsa, salona, mahshi, biryani and bechamel sause.
Leave your review
Disclaimer:The products details, information, ingredients, nutritional guides and dietary/allergy may change continually thus we recommend reading the products label. Majid Al Futtaim Hypermarkets LLC does not warrant the accuracy of the information in this website and is not responsible for any damages arising therefrom.