Per 100 Grams: Energy 2015kJ, 480kcal, Protein 5.1g, Carbohydrate 69g, of which total sugar 41g, Total fat 19g, of which saturated 8.7g, Dietary fibres 2.4g, Total sodium 550mg. PER 19 Grams: Energy 383kJ/91kcal, Protein 1.0g, Carbohydrate 13g, of which sugar 7.8g, Total fat 3.6g, of which saturated 1.7g, Dietary fibres 0.5g, Total sodium 100mg.
How to use
Store in cool, dry place.
Oreo Milk Shake: Prep : 10min - Makes: 4 Serving, about 1 cup each. What you need : 4 tsp. Chocolate syrup, 8 Oreo Cookies, divided 1-1/2 cups milk, 2 Cups Vanilla Ice Cream, Softened. Make It : Spoon 1 tsp. syrup into each of 4 glasses. Roll each glass to coat bottom and inside of glass. Finely chop 4 cookies; set aside. QUARTER remaining cookies; place in blender. Add milk and ice cream; blend until smooth. POUR : into prepared glasses; top with chopped cookies, Serve immediately.
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