Schar Gluten-Free Sole Biscuits 100g
The Schar Gluten-Free Sole Biscuits are a healthy alternative to refined flour biscuits. You can eat this biscuit in your breakfast or as a snack to deal with the hunger pangs.
Maize flour, potato starch, sugar, vegetable oil, rice syrup, eggs, modified maize starch, rice starch, egg white powder, raising agent: Sodium hydrogen carbonate, natural flavouring, salt.
Store in a cool and dry place.
Dr. Schar Foodservice caters to produce exceptional gluten-free products for home utility. Its quality, service, and safety has helped establish itself as a reliable food brand. with an expertise of over thirty-five years, Dr, Schar aims to build a healthy and wealthy future for its consumers.