Sun Rice Salt & Balsamic Vinegar flavoured rice cakes are made in Australia from 100% Australian grown wholegrain rice. Delicately seasoned with salt & balsamic vinegar flavour, these thin, crispy and seriously tasty rice cakes are ideal for a hea;thy snack on their own or with your favorite topping.
Cautions: Rice cakes may ignie if heated in a toaster or grill.
Energy 1650kj/394cal, protein 7.1g, fat 7.8g, saturated fat 1.1g, carbohydrates 71.2g, sugars 1.9g, fiber 3.7g, sodium 1250mg.
How to use
Store in an airtight container to maintain freshness, in a cool, dry place out of sunlight.
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